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Meet our teachers: Hervé Corvellec

Who is Professor Hervé Corvellec? What does he say about the masters's programme in Service managment, specialisation Sustainable Service Management? What is he currently working on in terms of research projects? And what will students be surprised to find out about him? What is your academic background and what did you do before you started teaching at Lund University? "I have a business administ

https://www.ses.lu.se/en/article/meet-our-teachers-herve-corvellec - 2025-10-05

"Circular economy is just another growth model"

Public interest in degrowth is on the rise in these times of global warming awareness, but the idea is hardly new. We talked to professor Hervé Corvellec after the 6th International Degrowth Conference took place in Malmoe. "Degrowth is the idea of turning economic development from growth-based into its opposite. A key aspect of today’s economic life is that we consume more than Earth allows. Degr

https://www.ses.lu.se/en/article/circular-economy-just-another-growth-model - 2025-10-05

Research interview: Diego Galafassi works with art for the SDGs

In this short interview, LUCSUS researcher Diego Galafassi talks on sustainability challenges, his previous research, and his recent article about climate art. What do you do at LUCSUS?I’m a post-doctoral researcher, co-PI of the project Arts4SDGs, which explores the role that arts and arts-based approaches to knowledge co-creation might play in realizing the SDGs.What sustainability challenge do

https://www.lucsus.lu.se/article/research-interview-diego-galafassi-works-art-sdgs - 2025-10-05

Hunting jeopardizes forest carbon storage, yet is overlooked in climate mitigation efforts

The loss of animals, often due to unregulated or illegal hunting, has consequences for the carbon storage capacity of forests, yet this link is rarely mentioned in high-level climate policy discussions, according to a new study from Lund University Centre for Sustainability Studies and the University of Copenhagen. Many wildlife species play a key role in dispersing the seeds of tropical trees, pa

https://www.lucsus.lu.se/article/hunting-jeopardizes-forest-carbon-storage-yet-overlooked-climate-mitigation-efforts - 2025-10-05

New study: Lost brain function restored after stroke

Researchers have succeeded in restoring lost brain function in mouse models of stroke using small molecules that in the future could potentially be developed into a stroke therapy. “Communication between nerve cells in large parts of the brain changes after a stroke and we show that it can be partially restored with the treatment", says Tadeusz Wieloch, senior professor at Lund University who led

https://www.medicine.lu.se/article/new-study-lost-brain-function-restored-after-stroke - 2025-10-05

Surgical sutures coated with peptide reduce infections

Applying a peptide coating to sutures, capable of combating both bacteria and inflammation, has been identified as an effective strategy to mitigate wound complications following surgical procedures, as revealed by research led by Lund University. The study has been featured as a cover image in the renowned journal Advanced Healthcare Materials.Globally, more than 300 million surgical procedures a

https://www.medicine.lu.se/article/surgical-sutures-coated-peptide-reduce-infections - 2025-10-05

Medfak´s Ukrainian summer school has started: Welcome to us!

Ten Ukrainian medical students, ten supervisors from the Faculty, for ten weeks. Initiator and professor, David Gisselsson Nord, is happy that the pilot project in medical research is up and going. Russia's large-scale invasion of Ukraine has led to serious disruptions to Ukraine's medical education system. Some universities have suffered extensive destruction and have had to evacuate their campus

https://www.intramed.lu.se/en/article/medfaks-ukrainian-summer-school-has-started-welcome-us - 2025-10-05

Lessons from Ukraine – running a university while war rages

Early in the morning there was the sound of explosions and the sky lit up. Since 24 February 2022, Lund University has stood in solidarity with Ukraine’s universities. Are there lessons to be learned from the period when Kiev’s largest university had to rapidly adapt to war and a humanitarian crisis? This is an article from LTHIn (the Faculty of Engineering). LTH and Lund University recently recei

https://www.staff.lu.se/article/lessons-ukraine-running-university-while-war-rages - 2025-10-06

Should employees be reachable by email during their leisure time?

Is it OK for a manager to email employees in the evenings and on weekends? More employers should have explicit rules about emailing outside working hours, according to Mikael Ottosson, who is researching the work environment within a project entitled “Going home already? Fluid working hours means freedom to some people and stress to others, says Mikael Ottoson. Photo: Ulrika Oredsson Our working h

https://www.staff.lu.se/article/should-employees-be-reachable-email-during-their-leisure-time - 2025-10-05

Diminished focus on scapegoats – scrutiny of the entire research environment

More focus on the institutional environment and less on individual researchers in the assessment of research misconduct – and protection for whistle-blowers should be increased. These are some new points in the revised code of conduct for research integrity – points developed in a process led by Göran Hermerén. The EU Commission is now launching the code as a benchmark for those applying for fundi

https://www.staff.lu.se/article/diminished-focus-scapegoats-scrutiny-entire-research-environment-0 - 2025-10-05

The new Nordic green cuisine has become a mark of identity

Economy packs of Danish meat and potato chips or venison and hand-picked lingonberries? The new Nordic green cuisine has become one of our most important marks of identity. Eating like a foodie – organic, ethical, modern and innovative food, is a way of acquiring status.  Sofia Ulver, Associate professor of marketing at the School of Economics and Management. Interior design was big in the 1990s.

https://www.staff.lu.se/article/new-nordic-green-cuisine-has-become-mark-identity - 2025-10-05

"The students are co-producers"

Senior lecturer, Nadja Sörgärde, has received the students' award for excellence in teaching. Her students praise her extraordinary level of engagement. She personally believes the engagement is connected to the fact she thinks it is fun to teach – especially through seeing how her students develop.  Nadja Sörgärde is an engineer who became interested in leadership and organisation while studying

https://www.staff.lu.se/article/students-are-co-producers - 2025-10-05

The transition worked – but now we need a more even quality in teaching

LU managed the transition to digital teaching. But the spring Coronavirus crisis had a negative impact on students in Lund. They found the digital exams to be stressful and sometimes unfair. This is what emerges from the student unions’ surveys whose results have now been compiled. In late spring, seven students’ unions sent out seven somewhat different surveys. 1900 students responded. The questi

https://www.staff.lu.se/article/transition-worked-now-we-need-more-even-quality-teaching - 2025-10-05

Imposed distance education puts pressure on university teaching staff

Like learning to fly as the plane takes off.   Across the entire University, teaching staff are grappling with the transition to digital education and assessment at record speed in the unique situation caused by the coronavirus. The initial phase includes long workdays and getting the available digital tools to work in a critical situation. “We have grabbed hold of this. A lot must happen quickly

https://www.staff.lu.se/article/imposed-distance-education-puts-pressure-university-teaching-staff - 2025-10-05

How to reach ecologically sustainable welfare societies

There is growing evidence that Western welfare standards are not generalizable to the rest of the planet if environmental concerns, such as resource depletion or climate change, are considered. A new interdisciplinary anthology by researchers from Lund University raises the question of what is required to make welfare societies ecologically sustainable. Oksana Mont, professor at The International

https://www.iiiee.lu.se/article/how-reach-ecologically-sustainable-welfare-societies - 2025-10-05

Sustainability moving forward with grants, innovations and a top ranking

I and many others are ambivalent when it comes to the ranking of the world’s universities. But Lund University has made the ranking lists and that does have an impact, at the very least for international marketing purposes. We must be active, rather than passive, in relation to the ranking bodies. Small margins can make a university climb or tumble down the lists, so there is a need to be modest w

https://www.staff.lu.se/article/sustainability-moving-forward-grants-innovations-and-top-ranking - 2025-10-06

Full speed ahead for the profile areas

Many believe that the profile areas initiative has been forgotten and is in hibernation, since the government has not reached a decision about a national effort. But that is not the case – at least not at Lund University. When I met the coordinators for the profile areas, they were all able to tell me about exciting new initiatives within research, education and external engagement. Here are a few

https://www.staff.lu.se/article/full-speed-ahead-profile-areas - 2025-10-06

Considerable recognition for the University’s sustainability initiatives in an increasingly unsustainable world

Last year was the warmest year on record and 2024 is on track to be even warmer. Democracy is in decline and food insecurity is increasing as a result of military conflicts, economic crises and extreme weather. The ability of the United Nations to act globally is significantly weaker than before owing to the geopolitical situation. This comes at a time when we really need international cooperation

https://www.staff.lu.se/article/considerable-recognition-universitys-sustainability-initiatives-increasingly-unsustainable-world - 2025-10-06